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Cocoa-Cola Chicken Wings

on September 3, 2012

2 tbsp canola oil
2 lb chicken wings, wings and drummettes separated
2 tbsp soy sauce
2 tbsp dry sherry or Chinese rice wine
3/4 cup Coca-cola (not diet or anything flavored!)
2 scallions, chopped
a few pinches of freshly ground black pepper

Preheat oven to 375 degrees F.
In a small bowl combine the soy sauce, sherry, and coca-cola.
Heat the oil in a wok or large deep skillet over medium-high heat. Sear the chicken wings until they are golden brown on each side but not cooked through, about 3 minutes each side. Pour in the soy sauce mixture and bring the liquid to a simmer. Simmer the wings uncovered, about 5 minutes or until the liquid is reduced to a glaze. Remove the chicken from heat.
Season the chicken with black pepper. Spread on a baking sheet and bake in the oven for 20 to 25 minutes or until done. Transfer the chicken to a plate, garnish with scallions and serve.
Nutritional Analysis:
per seving: 652.3 calories, 51.0g fat (12.4g saturated, 12.4g polyunsaturated, 20.1g monounsaturated), 5.4g carbohydrates, 0g fiber, 61.0g protein


One response to “Cocoa-Cola Chicken Wings

  1. thanks for sharing this recipe; i’ve always wanted to give coca cola chicken wings a try! (i’ve experimented with Guinness chicken wings but i think it’s less sweet…!)

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