■Packed 1/2 cup pitted dates (90g)
■2 T unsweetened shredded coconut (30g)
■1/16 tsp pure vanilla extract
■scant 1/8 tsp salt
■1 T (or more!) chocolate chips or bar
Put all the ingredients together in your food processor, and blend. (I like to make 1/2 a batch and use the Magic Bullet short cup.) You can reserve a few of the chocolate chips to add, post-blending, if you wish
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